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American Sea Scallop U20

Product

Sea Scallop - 1 lb. avg. superfrozen at processing U20

Description

You will see and taste the difference with these scallops. These cook faster and at a lower heat than the typical 'dry' scallop. This is because these scallops are unadulterated with no added moisture or chemicals. 

Source

Caught and processed in the USA. Boat Captain and F/V named on package.

Method

Capture

Species

  • FDA Market - Scallop
  • FDA Common - Sea Scallop
  • Latin Name - Placopecten magellanicus

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